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Metabolomics and biomarkers of exposure to active substances, foods and / or dietary
Role of feeding in host-gut microbiota
Metabolomics and nutritional biomarkers and disease risk
Standardization of metabolomics analysis protocols in biological samples
Polyphenols and health. Focused and directed studies.
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Phenol Explorer 2.0: Development of polyphenol metabolites databases in biological samples
Development of biomarker databases of phytochemical consumption and biomarkers of disease-risk
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› Wednesday, October 19th, 2011
Wednesday, October 19th, 2011
01. Keynotes
Keynotes
02. Catalan olive oil taste by Alicia Foundation
Catalan olive oil taste by Alicia Foundation
03. Methodologies & Omics Session
Methodologies & Omics Session
04. Olive Oil Session
Olive Oil Session
05. Lunch
Lunch
06. Polyphenols as preventive ingredients: in vitro experiments, animal models and human intervention studies.
Polyphenols as preventive ingredients: in vitro experiments, animal models and human intervention studies.
07. Cancer Session
Cancer Session
08. Coffee Break
Coffee Break
09. Bioavailability Session
Bioavailability Session
10. Neuroscience Session
Neuroscience Session
11. Closing Dinner
Closing Dinner
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