Metabolomics and biomarkers of exposure to active substances, foods and / or dietary
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Study of new biomarkers related to the intake of dietary bioactive components, foods of interest and / or relevance of dietary patterns such as the Mediterranean diet.
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Analysis of the relations between dietary information (FFQ, 24-h recall, etc.) and human metabolomic profile.
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Development concept of "Food metabolome" as a tool to evaluate the consumption of healthy foods.
Reserchers: Rafael Llorach.
Funding: Programa Ramón i Cajal.
Project number/contract: RYC-2010-07334.
Duration: 2010 -2015.