Publicaciones
(2011)
A fast method coupling ultra-high performance liquid chromatography with diode array detection for flavonoid quantification in citrus fruit extracts.
J Agric Food Chem. 2011;59(1):6353-6359.
PubMed
(2008)
The effects of milk as a food matrix for polyphenols on the excretion profile of cocoa (-)-epicatechin metabolites in healthy human subjects.
The British Journal of Nutrition. 100(4):846-851.
PubMed
(2008)
Absorption and pharmacokinetics of green tea catechins in beagles.
British Journal of Nutrition. 100(3):496-502.
PubMed
(2007)
Milk does not affect the bioavailability of cocoa powder flavonoid in healthy human.
Annals of Nutrition & Metabolism. 51(6):493-498.
PubMed
(2007)
A new LC/MS/MS rapid and sensitive method for the determination of green tea catechins and their metabolites in biological samples.
Journal of Agricultural and Food Chemistry. 55(22):8857-8863.
PubMed
(2007)
Human urine: epicatechin metabolites and antioxidant activity after cocoa beverage intake.
Free Radical Research. 41(8):943-949.
PubMed
(2007)
Absorption and pharmacokinetics of grapefruit flavanones in beagles.
British Journal of Nutrition. 98(1):86-92.
PubMed
(2007)
Determination of flavonoids in a Citrus fruit extract by LC-DAD and LC-MS.
Food chemistry. 4(101):1742-1747.
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